Sunflower Seeds are whole, shelled, roasted, and seasoned seeds. Savory sunflower seeds are nutty in flavor and crunchy in texture; ideal for snacking, topping, or cooking applications.
- Product of Canada
- Certified kosher
- An excellent source of protein, fiber, and iron
- Low in carbohydrates
- Cholesterol-free
- Good source of selenium and vitamin E
INGREDIENTS
Sunflower seeds, non-hydrogenated canola oil , salt.
NUTRITION FACTS
| Valeur Nutritive Nutrition Facts |
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| Serving Size | ( 50 ) g | ||||
| Par | ( 50 ) g | ||||
|
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| Calories / Calories 290 | |||||
| Lipides / Fat 25 g | 39 % | ||||
| Saturés / Saturated 3.5 g +Trans / Trans 0 g |
18 % | ||||
| Cholesterol / Cholesterol 0 mg | |||||
| Sodium / Sodium 200 mg | 9 % | ||||
| Glucides / Carbohydrate 11 g | 4 % | ||||
| Fibres / Fibre 4 g | 16 % | ||||
| +Sucres / Sugars 2 g | |||||
| Protéines / Protein 10 g | |||||
| Vitamine A / Vitamin A | 0 % | ||||
| Vitamine C / Vitamin C | 2 % | ||||
| Calcium / Calcium | 4 % | ||||
| Fer / Iron | 15 % | ||||