Organic Pinto Beans 1lb

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Organic Pinto Beans are dried, whole beans. For best results, soak beans in water overnight. Boil pinto beans in a large pot of water for 1 ½ hours to 2 hours, or until tender. Once cooked, pinto beans transform from speckled red to fully red/dark brown. Hearty pinto beans are mild in flavor, while creamy in texture. Pinto beans mash or blend easily to create spreads or dips. Pinto beans can also be added to soups, stews, casseroles, salads, and more.

-          Certified organic
-          Certified kosher
-          Certified gluten-free and wheat-free
-          Certified vegan
-          Excellent source of protein, fiber, and iron
-          Contains calcium and vitamin C
-          No cholesterol, no saturated fat

 

INGREDIENTS

Organic pinto beans.

 

NUTRITION FACTS
 
 
Valeur Nutritive
Nutrition Facts
Serving Size ( 100 ) g
Par ( 100 ) g
Teneur % Valeur Quotidienne
Amount % Daily Value
Calories / Calories 350
Lipides / Fat 1 g 2 %
   Saturés / Saturated 0 g
    +Trans / Trans 0 g
0 %
Cholesterol / Cholesterol 0 mg  
Sodium / Sodium 10 mg 0 %
Glucides / Carbohydrate 63 g 21 %
   Fibres / Fibre 16 g 64 %
    +Sucres / Sugars 4 g
Protéines / Protein 21 g
Vitamine A / Vitamin A 0 %
Vitamine C / Vitamin C 11 %
Calcium / Calcium 10 %
Fer / Iron 36 %