INGREDIENTS
Organic Gluten-Free whole grain oats.
| Valeur Nutritive Nutrition Facts |
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| Serving Size | ( 40 ) g | ||||
| Par | ( 40 ) g | ||||
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| Calories / Calories 160 | |||||
| Lipides / Fat 3 g | 5 % | ||||
| Saturés / Saturated 0.5 g +Trans / Trans 0 g |
3 % | ||||
| Cholesterol / Cholesterol 0 mg | 0 | ||||
| Sodium / Sodium 1 mg | 0 % | ||||
| Glucides / Carbohydrate 27 g | 9 % | ||||
| Fibres / Fibre 4 g | 16 % | ||||
| +Sucres / Sugars 0 g | |||||
| Protéines / Protein 7 g | |||||
| Vitamine A / Vitamin A | 0 % | ||||
| Vitamine C / Vitamin C | 0 % | ||||
| Calcium / Calcium | 2 % | ||||
| Fer / Iron | 15 % | ||||