Organic Regular Rolled Oats are steamed, rolled, and lightly toasted from whole oat groats. Nutty and mild in flavor, rolled oats are semi-firm uncooked, and tender when cooked. Oats cook in equal parts of milk or water, and in approximately 7-10 minutes, or until tender; ideal for oatmeal, hot cereal, granola, cookies, and other baked goods.

-          Certified organic
-          Certified kosher
-          Certified vegan
-          Whole grain; good source of complex carbohydrates
-          No salt, sugar, or cholesterol
-          Excellent source of protein, fiber, and iron